OCTOBER
Monday
5th
To Manor Farm Broughton with various interested parties for visual
inspection of the machinery and discussion of future work to preserve the
mill in situ.
Wednesday
7th
To a superb lecture at Portsmouth University entitled “The Battle of
the Solent 1545”, given by one of their staff who had worked on the “Mary
Rose” - first as a volunteer and now as part of
his work at the University.
Friday
9th
I spoke on “The History of the
Postcard” to Bursledon Silver
Club, resulting in a donation of H.M.G. funds.
Sunday
11th
For
the first time, and at Sheila’s instigation, H.M.G. members attended
Blackmoor Apple Day. Despite persistent rain we had sold out of flour from
both Longbridge and Eling Tide Mill
by 1.15pm. Memo to all
participants for next year “Be warned: take more flour and more copies of
the President’s Tea Bread recipe!”
Thanks to everybody who helped out and especially to John (Mears) who
manfully chopped apples (for tasting) for hours and hours.
Thanks John!!!
Tuesday
13th
I spoke to The Friends of Basing House on “The History of Milling”.
The curators of Basing House, Mr and Mrs Turton, invited Margaret and
I to dinner before the talk and also took us around the huge site which we
had never visited before. We
thank them very much and gratefully accepted a donation for H.M.G. from The
Friends.
Monday 19th
On behalf of the Hampshire Industrial Archaeology Society, I visited
Sir Philip and Lady Trousdell at Riverside House, near East Mills at
Fordingbridge.
Sir
Philip is restoring Riverside House, and in the process, he has discovered a
number of flues and baffle plates along with underground voids associated
with an outbuilding behind the house.
I had to confess that I did not know what they were for;
however, as the mill buildings were originally a woollen mill and
were then associated with the production of best quality flax for the making
of sailcloth for major sailing ships, maybe the processes which involve
dyeing and bleaching (presumably with strong chemicals) was carried out in
and around Riverside House. I
hope to get Alan Stoyel to have a look at it if he comes to inspect
Broughton Manor Mill. (I will
report what happens).
Thursday
22nd
I was delighted to accompany Andy
Fish and Alison Stott to a meeting at Emsworth of the Chichester Maritime
Trust, on the subject of “The Rise and Fall of the Emsworth Oyster”.
Most interesting.
Friday
23rd
Margaret making tea bread “tasters” ready for the Milling Day at Longbridge
Mill.
Saturday
24th
Very successful milling at Longbridge.
Milling crew consisted of Basil, Andy, Fred, John and a new visitor
called Kate Marshall, whom we hope will return in December.